Author: Dickerman, Sara, 1971- author. Flotard, Sarah, photographer. Published: 2019 Call Number: 641.55 Format: Books Summary: Discover the potential of your leftovers! Learn to cook smart, save time and money, and add new variety and flavor to your everday cooking.
Author: Carlisle, Kate, 1951- author. Published: 2019 2018 Call Number: LP F CARLISLE Format: Large print Summary: Shannon Hammer's younger sister Chloe left Lighthouse Cove after high school to make it big in Hollywood. And she did it! For several years now, Chloe has been the co-host of a popular home repair show on the Do-It-Yourself Network. Now, after ten years, Chloe returns to Lighthouse Cove with her crew and co-host to film several shows featuring her sister Shannon, along with some special mini-segments on Victorian style and design. But Shannon realizes quickly that things are not exactly blissful in TV land. this is part of "A Fixer-Upper Mystery" series.
Author: Steel, Danielle, author. Published: 2019 Call Number: F STEEL Format: Books Summary: "Bill Browning heads the trauma unit at San Francisco's busiest emergency room, SF General. With his ex-wife and daughters in London, he immerses himself in his work and lives for rare visits with his children. A rising star at her teaching hospital, UCSF at Mission Bay, Stephanie Lawrence has two young sons, a frustrated stay-at-home husband, and not enough time for any of them. Harvard-educated Wendy Jones is a dedicated trauma doctor at Stanford, trapped in a dead-end relationship with a married cardiac surgeon. And Tom Wylie's popularity with women rivals the superb medical skills he employs at his Oakland medical center, but he refuses to let anyone get too close, determined to remain unattached forever. These exceptional doctors are chosen for an honor and a unique project: to work with their counterparts in Paris in a mass-casualty training program. As professionals, they will gain invaluable knowledge from the program. When an unspeakable act of mass violence galvanizes them into action, their temporary life in Paris becomes a stark turning point: a time to face harder choices than they have ever made before - with consequences that will last a lifetime" -- Front jacket flap.
Author: Turshen, Julia, author. Loftus, David, photographer. Published: 2018 Call Number: 641.5 Format: Books Summary: Now & Again includes 20 menus and more than 150 recipes for crave-worthy dishes such as meatloaf, enchiladas, roast chicken with sweet potatoes, vanilla semifreddo with honeyed strawberries, and double-baked potatoes with horseradish and cheddar. Throughout the book, the author's 'It's Me Again' mini-recipes transform leftovers into new, delicious recipes. -- Adapted from book cover.
Author: Rousseau, Michelle, author. Rousseau, Suzanne, author. Published: 2018 Call Number: 641.5972 Format: Books Summary: "In Provisions, sisters Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people--particularly Caribbean women--for centuries. Caribbean food is often thought of as rustic and unrefined, but these vibrant vegetarian dishes will change the way we think about this diverse, exciting, and nourishing cuisine. The pages are spiced with the sisters' fond food memories and fascinating glimpses of the islands' histories, bringing the region's culinary past together with creative recipes that represent the best of Caribbean food today. With a modern twist on traditional island ingredients and flavors, Provisions reinvents classic dishes and presents innovative new favorites, like Ripe Plantain Gratin, Ackee Tacos with Island Guacamole, Haitian Riz Djon Djon Risotto, Oven-Roasted Pumpkin Flatbread, and Caramelized Fennel and Grilled Green Guava with Mint. Stunning full-color photographs showcase the variety of these dishes: hearty stews, easy one-pot meals, crunchy salads, flavorful pickles, preserves, and hot sauces, sumptuous desserts, cocktails, and more. At once elegant, authoritative, and accessible, Suzanne and Michelle's recipes and stories invite you to bring fresh Caribbean flavors to your table."--Publisher information.
Author: Hernandez, Eddie (Chef), author. Puckett, Susan, 1956- author. Mosier, Angie, photographer. Published: 2018 Call Number: 641.5972 Format: Books Summary: A collection of recipes for Southern fare with a Mexican flair from the chef and restaurateur features such dishes as Cajun hash, cheeseburger tacos, chicken enchilada casserole, and Creole red beans and rice burritos.
Author: Cohen, Vicky, 1967- author. Fox, Ruth, 1977- author. Published: 2018 Call Number: 641.5956 Format: Books Summary: "Cofounders of MayIHaveThatRecipe.com share 101 inventive vegan Middle Eastern recipes. Add a dash of Spain, a chunk of Lebanon, a splash of Israel, and a hint of America. Blend until smooth and voila! You may end up with a well-mixed identity crisis, but happily you'll get Vicky Cohen and Ruth Fox, amazingly creative and food-mad sisters raised in Barcelona by Syrian-Lebanese Jewish parents. Since moving to the United States about twenty years ago, they have successfully married comforting Middle Eastern flavors with new healthy ingredients. Their site Mayihavethatrecipe.com features their award-winning recipes, gorgeous food photography, and receives over 110,000 page views a month. In their debut cookbook, Cohen and Fox interpret 101 Middle Eastern dishes in an irresistible--and easy--collection of vegan recipes, creating tempting, healthy dishes that take readers and eaters beyond the conventional and recognizable Middle Eastern staples of baba ghanoush and baklava. Instead, they offer modern, lighter dishes bursting with flavor. Covering breakfast, lunch, dinner, and everything in between--and complete with tips on cooking staples and an introduction to some newer ingredients to keep in your pantry--these recipes are perfect for the health-conscious cook who loves the flavors of the Middle East. Written by experienced recipe developers and bloggers, the recipes are free of time-consuming or complicated techniques and are meant to be served on busy weeknights and during casual gatherings with friends. With simple tricks, like substituting spring roll wrappers or pita bread for from-scratch dough, they've made it easy to prepare delicious, exotic food without an all-day affair in the kitchen"--
Author: Kochilas, Diane, author. Stenos, Vassilis, photographer. Bierlien, Christopher, photographer. Doriti, Carolina, stylist. Published: 2018 Call Number: 641.5949 Format: Books Summary: Kochilas shares recipes and stories inspired by her travels and family gatherings throughout Greece. The dishes celebrate the country's ancient culture and the region's traditional styles, while utilizing natural ingredients and acknowledging contemporary tastes. Turn your table into a sun-drenched Aegean feast-- for any meal of the day! -- adapted from back cover
Author: Behan, Ren, author. Published: 2018 Call Number: 641.594 Format: Books Summary: "In this refreshing approach to Polish cuisine, food writer and blogger Ren Behan takes us on a journey to discover the new tastes of her beloved culinary heritage. The food of Eastern Europe, long misunderstood in the West, is changingthe focus is swinging away from heavy dumplings and stews towards lighter, healthier, fresh and seasonal recipes, served in contemporary ways. In this beautiful collection of recipes, Ren brings us the very best of the Polish kitchen, inspired both by the food of her childhood and by the new wave of flavors to be found in the trendy restaurants, cafes and farmers markets of modern Poland. Alternative grains, such as rye, spelt, buckwheat and millet make an appearance in risottos, as do fresh fruit preserves and pickles, infused honeys, seasonal and raw salads, light broths, delicious cakes and flavored liqueurs. No book on Polish food would be complete without pierogi, the classic dumplings, and of course they are here, with other substantial dishes such as meatballs, goulash and cutlets, as you might expect, but you will also see them in a new lightfilled with strawberries and served with honey and pistachios. Pink sauerkraut adorns vegan pastry rolls, ribs are slowly-braised with honey and vodka, a fresh cucumber salad with sour cream and dill sets off a homely dish of meatballs, and Polish charcuterie sits atop the darkest rye bread. An evocative and inspiring collection of recipes, which truly celebrates all the good things the food of Poland has to offer, and which will leave your mouth watering." --
Author: Westervelt, Amy, author. Published: 2018 Call Number: 306.874 WESTERVE Format: Books Summary: Examines the history of American ideas about motherhood, how those ideas have impacted all women whether or not they have children, and calls for changes in workplace policies, cultural norms, and personal attitudes about motherhood. "After filing a story for a journalism assignment only two hours after giving birth, Amy Westervelt had a revelation: we treat mothers like crap in this country. From inadequate maternity leave to gender-based double standards, emotional labor to the wage gap, and the racist devaluing of some mothers to the overvaluing of others, Westervelt became determined to understand how we got here and how the promise of 'having it all' even became a thing when it was so far from reality. Now, Westervelt traces the roots of our problems to our nation's founding and through the changing roles of men and women since. Some discoveries may be surprising--the expectations placed on mothers have shifted wildly throughout our history (in early colonial days, for example, women were not trusted with much childrearing)--others less so (systemic racism has kept the country from learning important lessons from non-white American mothers). Westervelt draws out what we should replicate from our past (the origin of Mother's Day, for example, was a dedicated day for mothers to organize just as laborers had done) and what to scrap entirely. Ultimately, Westervelt presents a measured, historically backed call for workplace policies, cultural norms, and personal attitudes about motherhood that will radically improve the lives of not just working moms but every American."--Jacket.
Author: Williams, Tony, 1970- author. Published: 2018 Call Number: B HAMILTON Format: Books Summary: "In Hamilton: An American Biography, Tony Williams provides readers with a concise biography that traces the events and values that enabled Hamilton to rise from his youth as a dispossessed orphan to Revolutionary War hero and Founding Father, a life uniquely shaped by America and who, in turn, contributed to the creation of the American regime of liberty and self-government. He was one of key leaders in the American Revolution, a chief architect of America's constitutional order of self-government, and the key figure in Washington's administration creating the institutions that governed America. Williams expertly weaves together biography with historical events to place Hamilton as one of the most important founding fathers."--Amazon.com.
Author: Reed, Justin Phillip, author. Bemis/Flaherty Collection of Gay Poetry. Published: 2018 Call Number: 811.6 Format: Books Summary: "Indecency is boldly and carefully executed and perfectly ragged. In these poems, Justin Phillip Reed experiments with language to explore inequity and injustice and to critique and lament the culture of white supremacy and the dominant social order. Political and personal, tender, daring, and insightful--the author unpacks his intimacies, weaponizing poetry to take on masculinity, sexuality, exploitation, and the prison industrial complex and unmask all the failures of the structures into which society sorts us."--Amazon.com.
Author: Muhlheim, Lauren, author. Published: 2018 Call Number: 618.92 Format: Books Summary: "If you have a teen with an eating disorder, such as anorexia, bulimia or binge eating, you may feel powerless, worried or uncertain about how you can best support them on the road to recovery. Grounded in evidence-based strategies, this book will help give you the confidence you need to help your teen make healthy choices and heal in body and mind."--Back cover.
Author: Standage, Tom, editor. Economist Newspaper Limited. Published: 2018 Call Number: 031.02 STANDAGE Format: Books Summary: "Seriously Curious: The Facts and Figures that Turn Our World Upside Down brings together the very best explainers and charts, written and created by top journalists to help us understand such brain-bending conundrums as why Swedes overpay their taxes, why America still allows child marriage, and what the link is between avocados and crime. Subjects both topical and timeless, profound and peculiar, are explained with The Economist's trademark wit and verve"--
Author: Tamarkin, David, author. Kyle, Chelsea, photographer. Boone, Rhoda, photographer. Published: 2018 Call Number: 641.5 TAMARKIN Format: Books Summary: Challenge yourself to cook 90 simple meals in a month, and reboot the way you eat, cook, and feel. With more than 100 recipes, strategies, and four weeks of meal plans for every way of eating. Ready to take the Cook90 challenge, and cook 90 simple meals in a month? Tamarkin shows you how to reboot the way you eat, cook, and feel. For 30 days, challenge yourself to cook every meal-- and you'll improve your well-being, say goodbye to pricey takeout, and say hello to a fatter wallet. You'll enjoy healthy meals from breakfast to snacks, learn to re-purpose leftovers, and make cooking work for your schedule, not the other way around. -- adapted from back cover
Author: McLeod, Kembrew, 1970- author. Published: 2018 Call Number: 700.9 MCLEOD Format: Books Summary: The 1960s to early 1970s was a pivotal time for American culture, and New York City was ground zero for seismic shifts in music, theater, art, and filmmaking. 'The Downtown Pop Underground' takes a kaleidoscopic tour of Manhattan during this era and shows how deeply interconnected all the alternative worlds and personalities were that flourished in the basement theaters, dive bars, concert halls, and dingy tenements within one square mile of each other. Author Kembrew McLeod links the artists, writers, and performers who created change, and while some of them didn't become everyday names, others, like Patti Smith, Andy Warhol, and Debbie Harry, did become icons. Ambitious in scope and scale, the book is fueled by the actual voices of many of the key characters who broke down the entrenched divisions between high and low, gay and straight, and art and commerce--and changed the cultural landscape of not just the city but the world.
Author: Sha, Zhi Gang, author. Published: 2018 Call Number: 299.5 Format: Books Summary: "An essential guide to achieving health, balance, joy, peace and more by applying ancient spiritual wisdom in an all-encompassing practical technique for one's entire being and entire life"--
Author: Knapp, Florence, author. Published: 2018 Call Number: 746.46 Format: Books Summary: In a sea of quilting project books, Flossie Teacakes' Guide to English Paper Piecing stands alone. Drawing together many disparate strands, this comprehensive guide offers up a deeper exploration of this precision patchwork craft, providing everything quilters need to know on a practical level to begin navigating fussy cutting and English paper-piecing (EPP). The most comprehensive guide to English paper piecing on the market today, including history of the craft, artist profiles, and more! Patterns for original rosettes on which to learn the practicalities of EPP are shown step-by-step, covering everything from templates, paper choice, magic mirrors, how to mock up layouts, glue/thread basting, and more. Finished examples exemplifying mastery of the skills learned in the book & unique secondary designs within the quilts that demonstrate the fussy cut and rosette piecing techniques. Flossie Teacakes' Guide to English Paper Piecing is not just a how-to text on English paper piecing. While any book on English paper piecing must cover the instructional aspects, Flossie Teacakes offers a softer, warmer approach, exploring the craft on a more tactile paper-and-fabric level and including stories and inspirations this wonderful craft. Author Florence Knapp explores of the craft over a series of interviews and a journey back in time. She captures the elements that make it so much more than a simple technique guide, giving meaning to the act of English paper piecing for those who are intrigued as well as to quilters who are already hooked. As if that isn't enough, there's icing on the teacakes in the form of original paper-pieced rosettes and show stopping quilt patterns included to practice and show off your EPP skills.
Author: Copperman, E. J., 1957- author. Published: 2018 Call Number: F COPPERMA Format: Books Summary: If Alison Kerby really wanted peace and quiet, she never should have opened the Haunted Guesthouse. The Jersey Shore lodge's latest polter-guest is Richard Harrison, the recently murdered brother of long-time resident ghost PI Paul Harrison. Alas, a beyond-the-grave brotherly reunion is nowhere in the foreseeable future--phantasmal Paul left the guesthouse months before for parts unknown, and for all her ghost-whispering prowess, Alison has no idea how to find him. And she's going to need Paul, because Richard's isn't the only murder still unsolved. Richard, a lawyer in life, tells Alison that he had been working the case of a woman accused of murdering her stepfather. When Richard got too close to the truth, he was permanently silenced. Now, as Alison searches for Paul, she gets a creeping sensation that the murderer doesn't appreciate her snooping around. If she doesn't succeed in her hunt, she has the feeling that she'll be the next to haunt the house.
